Welcome to Outback Steakhouse Staten Island
At Outback Steakhouse Staten Island, the essence of Australian-inspired dining comes to life. Nestled at 280 Marsh Ave, this popular steakhouse is renowned for its exceptional steaks, including the NEW Chimichurri Filet and the classic Prime Rib, both crafted with precision and served alongside delectable sides. The iconic Bloomin' Onion, a famous appetizer, tantalizes guests with its crispy texture and bold flavors. Reviews highlight the warm ambiance and attentive service, making it a dynamic dining spot, whether for a casual lunch or a celebratory dinner. Overall, Outback Steakhouse Staten Island offers a flavorful journey that steak lovers won’t want to miss.
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280 Marsh Ave, Staten Island, NY 10314 Hotline: (718) 761-3907
Welcome to Outback Steakhouse Staten Island, a popular haven for steak lovers nestled at 280 Marsh Ave, Staten Island, NY 10314. This renowned establishment is favored for its rich flavors and laid-back ambiance, expertly delivering a taste of the Australian outback to the heart of Staten Island.
As you step inside, the decor evokes a rugged yet inviting atmosphere, setting the stage for a memorable dining experience. The buzz of happy patrons and the inviting aroma of sizzling steaks create an enticing ambiance that is perfect for any occasion—be it a casual family dinner or a night out with friends.
One of the standout features of Outback Steakhouse is its impressive menu. From the signature steaks to delightful appetizers, each dish is crafted with care and attention to detail:
- Steak Combos: Delight in the Sirloin & Shrimp on the Barbie ($24.79), pairing a tender, center-cut sirloin with mouthwatering grilled shrimp, served alongside two freshly made sides.
- Signature Steaks: The Victoria's Filet Mignon ($28.49) promises a perfect blend of tenderness and flavor, while the Melbourne Porterhouse ($36.99) tantalizes with a generous cut featuring both strip and tenderloin.
- Appetizers: The Bloomin' Fried Shrimp ($15.99) impresses with its bold spices, reminiscent of the menu's infamous Bloomin' Onion, inviting you to dive right into the vibrant flavors.
Customer experiences reflect the quality and excitement at Outback Steakhouse. One diner noted, “The Melbourne Porterhouse was a delight, cooked to perfection and bursting with flavor.” Another guest highlighted the joy of enjoying an exquisite filet mignon paired with a fine glass of wine, emphasizing the perfect cook on the steak.
However, not every dish has garnered universal acclaim. A customer mentioned their disappointment with the lobster mac and cheese, which lacked the cheesy richness one would expect, showcasing that while many dishes shine, there is room for refinement in others.
At Outback Steakhouse Staten Island, every meal is more than just a dining experience; it's a celebration of flavor, community, and culinary artistry. Whether you're indulging in a savory steak, sharing delightful appetizers, or sipping on a refreshing drink, this restaurant is dedicated to making your visit memorable. Call ahead at (718) 761-3907 and prepare to embark on a delightful culinary journey that promises to satisfy your cravings.
We came at 6:40 and we had to wait 35 minutes to get in. In that time we went stores around there for shopping. It was very crowded at the start and it died down. We had the blumin onion for a starter and I had a Melbourne Porterhouse, it was medium rare as i ordered it and was delicious. The place in general was nice and had nice decor. I say 4 stars
It was a slow evening there, so I sat at the bar, had a nice glass of wine and paired that with the filet mignon . The steak was a perfect medium rare.
推荐: 60盎司牛排，medium rare熟蛮好吃的。 三文鱼配西蓝花也蛮好吃的。 服务员Yosa美女很耐心 知道我们有些英文听不懂，很耐心跟我们解释。人均220-250元人民币还是和国内当时开的一个物价，良心价。
I stopped by for lunch and was so excited to try their new Jaws drink. Not only was it cute, but it was absolutely delicious. I could've easily had a few! For an appetizer we ordered the famous blooming onion which never disappoints! I decided to try something new for my main course, and that's where I was less than thrilled. I ordered a steak, with lobster Mac and cheese and a baked potato. The steak was cooked like I asked, and the baked potato was delicious. However, the mac and cheese was meh. It didn't taste cheesy at all. It tasted bland and like nothing other than the pepper on top. The lobster was good but I barely ate any of the pasta. Next time I'd avoid the mac and cheese because it just wasn't worth it. Overall, I had a good experience and hope I can stop by again before that drink is off the menu!